Easiest Way to Make Perfect Arabian Dolma – Kulis Kocaeli

Easiest Way to Make Perfect Arabian Dolma

Arabian Dolma. Smoked Beef and Green Onions Omlette. Dolma is a family of stuffed dishes found in the Balkans, South Caucasus, Central Asia and the Middle East. Common vegetables for stuffing are tomato, pepper, onion, zucchini, eggplant and pointed gourd.

Arabian Dolma Our emphasis is on the thrill of. At this point, there was only one more step to go for Al Lahab to finally reach the top and enter history as one of the best Arabian horses ever: the WORLD CHAMPIONSHIPS in Paris. Arabian Talks, Business directory and yellow pages website of Qatar, UAE, Kuwait, Oman, Bahrain, Jordan and Saudi Arabia. You can cook Arabian Dolma using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Arabian Dolma

  1. You need of For the rice mixture.
  2. It’s of Get a bowl put water in then add rice leave for 20 mins t.
  3. You need of After add tamarind paste(a bit only).
  4. Prepare 2 teaspoons of salt.
  5. Prepare of Mashed meat(certain blender or may use regular blender).
  6. Prepare of Stuff the rice mixture in grape leaves or onions or pepper.

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Arabian Dolma step by step

  1. Get your items ready make sure also you don't add tamarind and the salt in make sure the water is out of the bowl and leave soaked rice only.
  2. Stuff the rice mixture in grape leaves fold like as if folding egg rolls the meat at the bottom is optional.
  3. Cook for 2 hours.
  4. Enjoy it is very delicious.

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