How to Make Appetizing Whosayna’s Turkish Kabobs – Kulis Kocaeli

How to Make Appetizing Whosayna’s Turkish Kabobs

Whosayna’s Turkish Kabobs.

Whosayna’s Turkish Kabobs You can have Whosayna’s Turkish Kabobs using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Whosayna’s Turkish Kabobs

  1. You need 1 kg of Mutton or Lamb (Beef).
  2. It’s 3 of Garlic cloves.
  3. Prepare 1 inch of Ginger.
  4. Prepare 1 tbsp of Olive oil.
  5. Prepare 1/4 cup of Nuts (Almonds, Walnuts, Pistachios, Cashewnuts) powdered.
  6. You need 1 of Onion (chopped).
  7. You need 1 tbsp of Cumin powder.
  8. Prepare 1 tsp of Salt.
  9. You need as needed of Mint leaves (chopped).
  10. You need 1 tsp of Black pepper powder.
  11. It’s 1 tbsp of Chilli flakes.

Whosayna’s Turkish Kabobs step by step

  1. Put all the rest of ingredients in chopper except oil and mince, chop it and keep in a big bowl.
  2. Now chop or mince the mince meat one more time, put in the same bowl.
  3. Add oil, mix it and marinate for three hours.
  4. Shape in seekh kebabs and put in skewers.
  5. Can bake or chargrill it.
  6. Serve with onion rings, lettuce shredds, pitas and hummus.

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